Rogo’s Roller Coaster Restaurant opened recently at the Yas Mall on Yas Island in Abu Dhabi, a high-tech, server-less eatery that serves burgers and cheesecakes through a system of roller coaster loops and spirals for a novel way of dining. The restaurant spans two floors and seats 360 diners.

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The roller coaster food delivery system is made up of two transport conveyor belts, three lift systems, a double loop, parallel double loop, and a spiraling, 12-meter-high ‘tornado.’

In place of servers, diners also place their orders via tablets.

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The menu is a mix of American, European and Asian dishes, and foods like burgers, apple cheesecake and date pudding with salted caramel ice cream are served in individual covered pots to add another layer of ‘surprise’ to the dining experience, reports Emirates247.com.